Keith DeHaan, Ph.D.
Managing Principal

Responsibility:
Dr. DeHaan manages the overall technical, financial, and personnel resources for each of Food and Livestock Planning, Inc.'s projects.

Past successes include:

Vice President, Technical Operations, Beef America Packing Company. Managed research and development, food safety/quality and performed new business development.

COO of Beef America Specialty Foods Division, which involved specialty cutting, packaging and further processing of beef and pork products.

Manager of Beef Production Systems, Farmland Industries.

Founder and former investor in Ranchers Gourmet, a specialized meat retail business located in Kansas City.

Raised on a family cattle feeding and ranching business in South Dakota.

Education:
Ph.D., University of Nebraska
M.S., South Dakota State University
B.S., South Dakota State University

Favorite Quote:
"We make a living by what we get; we make a life by what we give."

Winston Churchill